Elegance and Mommyhood

Amy Ann and I had one more trick up our sleeve (so to speak) and wanted to bring you a Fresh Spring/Summer dish today. Today's post is special for a couple of reasons. First of all I am sharing with you a recipe, which is very rare in this blog. This may be the 3rd recipe I have ever shared (if I recall, correctly). I love to cook and even more so I love to eat so I need to share more of my recipes. Will work on that - I promise. Secondly, this post is special because it is written today on June 19th which marks my Wedding Anniversary (9 years guys - we were young and I was still in college, when we got married) and it also happens to be exactly Vivian's 17 month birthday. The 19th will always have many happy meanings for us as a family!! Happy Anniversary to Us and many many more ahead!! ♥

What I am sharing with you today, is a Baked Eggplant dish which I topped off with Mushrooms and Feta Cheese (also baked). I am hoping to do this right and my directions will be good (since …